See you in 2020!
We'll see you soon!
2020 has presented many of us with new challenges and uncertainties but the summer season will come and we will be here ready to serve you a hearty breakfast and comforting lunch.
As we prepare for our 9th season, we look forward to serving you again!
Opening in 2020
Real food rooted in four generations of family
Chef Jimmy Grasse, a Door County native, with his wife Jessica and her Chicago roots, have combined their family traditions to create a menu that emphasizes the love they have for Door County. Focusing on the highest quality, locally sourced ingredients they lovingly prepare each dish to order. The Grasse's take on traditional comfort foods with a modern twist, and the dedicated staff, will make you feel like part of the family.
Come try our unique breakfast, gourmet angus burgers, specialty salads, craft beers, and ever changing mimosas. We can't wait to share our farm fresh Door County tradition with you.